{"product_id":"the-encyclopedia-of-cocktails","title":"The Encyclopedia of Cocktails","description":"\u003cp\u003e\u003cspan\u003e8.6 x 6.3 x 1.2 in\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"sc-ljprnt itYSZM f_flex_base f_flex_single_value_direction\"\u003e\n\u003cdiv class=\"f_flex_base f_flex_single_value_direction\"\u003e\n\u003cdiv data-test-id=\"accordion-text\" class=\"sc-dqrVvU hEDyVA\"\u003e\n\u003cp class=\"f_t_base f_t_color f_t_paragraphSansRegular\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eHow did the Old-Fashioned get its name, and why has the drink endured? What drinks were invented by Sam Ross? What was the Pegu Club, and who bartended there? In The Encyclopedia of Cocktails, Robert Simonson catalogs all the essential people, places, and drinks that make up our cocktail history in a refreshing take on the conventional reference book. New York Times cocktail and spirits writer Robert Simonson's witty and opinionated presentation of the bar world is a refreshing look at all things cocktail-related. There are more than 100 drink recipes, from the Adonis to the Zombie, with vivid illustrations throughout. Simonson also includes entries for spirits from absinthe to vodka and illuminates the origins of each. This guide isn't a strictly academic text, nor is it simply a collection of drink recipes—it is an animated, sometimes irreverent historical journey highlighting the preeminent bars and top bartenders of record.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Penguin Random House","offers":[{"title":"Default Title","offer_id":67590468337878,"sku":"ntg1791830923300","price":16.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0815\/4631\/3942\/files\/the-encyclopedia-of-cocktails_1.png?v=1791830952","url":"https:\/\/www.qelzunor.com\/products\/the-encyclopedia-of-cocktails","provider":"Virello","version":"1.0","type":"link"}